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Dinner with Luke Phillips

Food and Drink Events
Date: Friday, 29 March 19:00 - 22:00

Venue: The Kitchen at Chewton Glen

Don't miss an unforgettable evening with our very own Chef Luke Phillips. Luke's recent achievements in the industry have impressed the nation and made us feel extremely proud. Join Luke on one of the selected dates for a very special evening filled with delicious food.

Canapés
Puff pork skin, with hoisin sauce
Cured salmon, with salmon caviar
Pork and prawn dumpling, honey and ginger dressing

Toasted cumin sourdough
With Blox’s Cultured butter

Hand dived Scallops
Fennel, coastal herbs, puff rice and finger lime dressing

Glazed duck
Soured plums, charred Chinese cabbage and sweet potato

Cherry sphere
Amaretto mousse, almond praline, cherry sorbet, micro basil

Petit fours
Stem ginger dark chocolate truffle
Mocha tea Madeline
Seasonal nougat

£99 per person to include arrival drink, three course dinner, wine with starter and main and a conversation with Luke.

 

Telephone
01425282212
Email
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Contact Person
Lizzy Wallis (Restaurant Reservations)
First Line of Venue Address
Chewton Glen Hotel & Spa
Town
New Milton
Postcode
BH25 6QS
Address
New Milton BH25 6QS, UK

 

Map


 

All Dates


  • Friday, 29 March 19:00 - 22:00

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